Make and share this Spinach Rice Fantastic recipe from Food.com.
Author: papergoddess
This goes nicely with my Chicken Breasts Con Rajas or any south of the border meal. I have recently been to a talk by Michael Pollan author of "In Defense...
Author: CaliforniaJan
This soup sounded interesting when I ran across it on Allrecipes.com It was submitted Colleen Campo. She stated: "An unusual combination of simple ingredients...
Author: Happy Hippie
Dad and I had made Doodhi Chane ki dal(Yellow lentils and white pumpkin lentil curry)on 17th May night for dinner. We wanted to have yellow rice with it...
Author: Charishma_Ramchanda
Make and share this Green Pilau With Cashews recipe from Food.com.
Author: Annisette
Beautiful cherry pilaf that is lightly sweetened. The cherries will stain the rice a light pink color - it looks so pretty! Cilantro is known as coriander...
Author: Shannon Cooks
Make and share this Tijuana Kitchen Rice recipe from Food.com.
Author: cookiedog
I made this up tonight when I was making Recipe #420618. After I browned the chicken, I didn't want to waste all the great flavour that was left in the...
Author: Nif_H
This is a main dish made of rice and pulses. This is Indian in origin and cooks fast and tastes great. Good to go with home made tomato chutney or mint...
Author: Sara Kareem
My hubby used to eat this soup when he was there and it was a hit. Now I sometimes substitute or add fresh mushrooms. Either is great. Photos are of the...
Author: Montana Heart Song
Make and share this Nice 'n' Spicy Savoury Rice recipe from Food.com.
Author: PinkCherryBlossom
This is a nice summer dish. It's a great change from potato salad. If you give it a try, I know your family will love it.
Author: southern chef in lo
This is a savory yet refreshing dish that I promise you won't be able to get enough of. It's addictive I warn you!
Author: Carol Bullock
Make and share this Ginger and Cashew Rice recipe from Food.com.
Author: Doreen Randal
I really love rice. There are numerous ways to prepare rice and I tend to vary and change all the time. This dish is very easy to prepare, kids just love...
Author: Smadars Sane Way Cc
Make and share this Curried Cream Of Tomato Soup With Apples recipe from Food.com.
Author: Dancer
I always make this rice to go with Indian meals- dahl, or Recipe #205523. From the Kripalu cookbook.
Author: White Rose Child
We love rice...this is one of my favorites, its great with fresh fruit and crusty bread. It has lots of great flavor and texture.
Author: Baby Kato
Don't have salsa or greens on hand? Serve these covered with warmed tomato sauce and sprinkled with shredded Cheddar or other cheese. (From Betty Crocker's...
Author: PSU Lioness
Make and share this Beef and Lime Rice Salad recipe from Food.com.
Author: LMillerRN
Once you make this recipe, you'll never go back to using a box mix again. It is so easy and foolproof, and will be completely authentic. This is the recipe...
Author: Jostlori
An interesting meld of Indian and Chinese cooking. My husband's cousin always makes this yummy rice for family gatherings. This is her recipe as told to...
Author: WizzyTheStick
I love almost everything that Toula Patsalis included in "The Pressure Cooker Cookbook". It is important to read her instructions carefully. "Bring to...
Author: KateL
Make and share this Springtime Garden Pilaf recipe from Food.com.
Author: lisar
Coconut rice mixed with fresh pineapple, mangoes, cilantro. I told my room mates I would cook for them. My intention was to make them coconut rice with...
Author: joseph.kasowski
This fragrant rice is a kissing cousin to topgun's The Best Authentic Spanish Rice, retooled for those who can't (or won't) buy Caldo de Tomato con Sabor...
Author: The battered fedora
Make and share this Arroz Con Pollo Burritos recipe from Food.com.
Author: KGCOOK
This is a lovely salad, perfect for a main course for a summer lunch. Serve with good French bread and a green salad. I always add more prawns.
Author: Kate in Katoomba
Make and share this Spinach, Rice and Feta Pie recipe from Food.com.
Author: tranch
Emeril's Creole Sauce from the Emeril Live episode, Gone Fishin'. Cool the sauce without the shrimp and store in an air-tight container in the refrigerator...
Author: alligirl
Refreshing and delicious! Unique blend of flavours. Taken from Cottage Life's Summer Weekend Cookbook. Great with steak! Be sure to advise guest of peanuts...
Author: hollyberry
Arborio rice is traded out for long grain white rice for this risotto. The results...just as creamy and delicious.
Author: rbrynsaas
This recipe is the result of playing around with several different recipes I've tried. Everybody who's tried it says it is the best of the best bar none....
Author: Happy Hippie
I love the fluffy, lightly seasoned rice I get as a side dish at my favorite Mexican cantina... This rice does not have any chunks of vegetables in it...
Author: atlfitgirl
Make and share this Arabian Rice Aroz Mofalfal recipe from Food.com.
Author: Sageca
I concocted this recipe for my friend who loves the rice pilaf served as a side dish at Sizzler steakhouses. You can tweak the seasonings to your preference...
Author: ScrumptiousWY
This is the best fried rice according to my husband. The recipe is from a friend who was a caterer/restaurateur; all around a great cook. I added a cooked...
Author: Sageca
This salad has a great blend of flavors - the pine nuts give it a crunch and the olives and arugula are great tasting together. My sister makes this every...
Author: Ursofab